The Nourish Kitchen

CURATED RECIPES FOR WOMEN WHO WANT MORE THAN JUST "HEALTHY"

Because your body deserves meals that nourish your hormones and your joy

Chicken Souvlaki with Avocado Oil Marinade

blood sugar balancing dinner high protein high-protein lunch mediterranean Aug 02, 2025

Juicy, flavorful, and perfectly seasoned—this grilled chicken souvlaki is elevated with heart-healthy avocado oil and classic Mediterranean herbs. A nourishing dish that’s protein-rich and packed with wholesome fats to keep you satisfied and energized.
Serves 6


Ingredients

For the Marinade:

  • 6 boneless, skinless chicken thighs (about 1.5 lbs), cut into 1-inch chunks

  • 3 tbsp avocado oil

  • 2 tbsp freshly squeezed red wine vinegar

  • 4 garlic cloves, minced

  • 3 tbsp dried oregano

  • 1 tsp smoked paprika

  • 2 tsp chili flakes (adjust to taste)

  • Sea salt and freshly ground black pepper, to taste

For Serving (Optional):

  • Fresh chopped parsley or cilantro (for garnish)

  • Whole wheat pita or gluten-free wraps

  • Lemon potatoes or rice

  • Tzatziki sauce or plain Greek yoghurt

  • Fresh veggies: cucumber, tomato, red onion, lettuce


Instructions

  1. Make the Marinade:
    In a medium bowl, whisk together avocado oil, red wine vinegar, garlic, oregano, smoked paprika, chili flakes, salt, and pepper until well combined.

  2. Marinate the Chicken:
    Place chicken chunks in a large zip-top bag or glass container. Pour marinade over the chicken, toss to coat thoroughly, seal, and refrigerate for at least 30 minutes or up to overnight for maximum flavor.

  3. Cook the Chicken:
    Preheat oven to 425°F (220°C). Arrange marinated chicken on a lined baking sheet and bake for 30–35 minutes until fully cooked.
    Alternatively, preheat a grill or grill pan over medium-high heat with a light brush of avocado oil. Grill chicken pieces 6–8 minutes per side until golden brown, slightly charred, and internal temperature reaches 165°F (74°C).

  4. Serve & Enjoy:
    Let chicken rest a few minutes after cooking. Serve with pita or wraps, lemon potatoes or rice, fresh veggies, and a dollop of tzatziki or Greek yogurt. Garnish with chopped parsley or cilantro.


Nourish Notes

  • Chicken thighs provide a rich source of protein, iron, zinc, and vitamin B12 — plus healthy fats that keep you feeling full and nourished.

  • Avocado oil withstands high heat perfectly for grilling or roasting.

  • Tzatziki adds a probiotic boost, aiding digestion and supporting gut health when made with plain Greek yogurt.

  • This dish pairs perfectly with fresh veggies and whole grains for a balanced Mediterranean-inspired meal.


Bold, flavorful, and full of nourishment — this chicken souvlaki is a delicious way to enjoy wholesome protein and vibrant herbs any night of the week.

With love and balance,
The Nourish Network

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